Sustainable Agricultural Techniques

Chard in Hoop House
Lettuce in Hoop House (Photo Taken by Alec Richards)

Given the variety and number of small farms in the Northern New Mexico region as well as the ongoing pressures upon agricultural land and water, one of SASC's goals is to help keep agriculture sustainable by providing evidence-based information to farmers in order to keep their land in production. We do this through research and education.

In addition, we utilize field based techniques and management that are particular to sustainable agriculture. For example, Rob Heyduck is working with Washington State University on finding winter hardy faba beans for use as a cover crop and for fresh eating. The NSMU Alcalde team is in their third season of growing out and testing this crop.


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